Step-by-Step Guide to Prepare Quick Chicken Pulav

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Before you jump to Chicken Pulav recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

Healthy and balanced eating helps bring about a feeling of wellness. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it's hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.

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You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to chicken pulav recipe. You can cook chicken pulav using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Chicken Pulav:

1. Take 1/2 kg of chicken (local).
2. Take 1 kg of Jasmine rice.
3. Use 2 inch of ginger(smash).
4. You need 3 of onion (slice).
5. You need 1 of cinnamon stick.
6. Provide 1-2 of Elaichi.
7. Use 3 tbsp of refine oil.
8. Prepare 2 of bay leaf.
9. Take to taste of Salt.
10. Prepare 1/4 of Jaifal (grind).

Instructions to make Chicken Pulav:

1. Wash the rice and drain out the water..
2. Heat oil in the pan. Fry the onion until golden brown..
3. Add the chicken pieces and ginger in low flame till it become golden brown and tender..
4. Now add rice and stir continuously on 5 minutes..
5. Add some water as required..
6. Cook for 10 minutes.Cover it with the lid, on low flame until it gets tender..
7. After the water gets dry take it out from the flame..
8. Ready to serve with pudina chutney..

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